{"id":37615,"date":"2023-03-21T18:11:39","date_gmt":"2023-03-21T17:11:39","guid":{"rendered":"https:\/\/francevisiting.com\/?p=37615"},"modified":"2023-03-30T16:59:50","modified_gmt":"2023-03-30T14:59:50","slug":"gosset-petite-douceur-rose","status":"publish","type":"post","link":"https:\/\/francevisiting.com\/index.php\/2023\/03\/21\/gosset-petite-douceur-rose\/","title":{"rendered":"As the oldest Champagne wine house, Gosset unveils its sparkling jewels, such as its Petite Douceur Ros\u00e9"},"content":{"rendered":"
\"\"
Don’t miss this occasion to visit Gosset<\/strong>‘s cellars and bring back souvenirs<\/strong><\/em>..<\/figcaption><\/figure>\n

Have you ever heard or tasted the treasures from the supposed oldest Champagne wine house? Established as A\u00ff since 1584, the Gosset family pursues nowadays the rich tradition from their first official ancestor of the line, Jean Gosset (1484-1556), also known as Lord of A\u00ff and Mareuil. Followed by Pierre Gosset, alderman of A\u00ff and winegrower, who produced his own still wines (which were often red), with the harvest and development of his own vines.<\/strong><\/p>\n

Therefore, this traditional family craft selection nowadays collects countless grapes, issued from no less than 140 hectares of vines, spread over the entire Champagne appellation. As far as we know, Champagne Gosset proposes a wide selection of crus<\/em> and villages, able to compose its different cuv\u00e9es<\/em> and offering the same philosophy, whatever the year. That’s why, you may undoubtedly recognize the Gosset style remains year after year.<\/strong> By AL<\/em><\/p>\n

 <\/p>\n

 <\/p>\n

\n
\n
\"\"
..while others are ready for any kind of occasions<\/strong>.<\/figcaption><\/figure>\n
\"\"
Those items<\/strong> are getting matured for you..<\/figcaption><\/figure>\n

We are here very pleased to introduce you this ros\u00e9<\/strong> cuv\u00e9e<\/strong><\/em> proposed by the Maison Gosset<\/strong><\/a>, that we already met the sister house Cognac Frapin<\/strong><\/a>. Therefore, this Grand Ros\u00e9<\/strong><\/em> is quite original since it comes from a majority of white grapes<\/strong>, through a subtle alliance of Chardonnay<\/strong> (56%) and Pinot Noir<\/strong>, authenticated as Grand Cru<\/strong> (35%), eventually underlined by the presence of red wine from Bouzy<\/strong> and Ambonnay<\/strong> (9%).<\/p>\n<\/div>\n

On top of that, we can find a certain presence of reserve wines<\/strong> (approximately aged about 2 years) that are able to ensure a real regularity to this ros\u00e9 wine<\/strong>, while preserving the inner fruitiness<\/strong> and suppleness<\/strong> of this juice (photo credits: Gosset). <\/div>\n
 <\/div>\n
ngg_shortcode_0_placeholder<\/div>\n
\n
\"\"
..while non-millesimal<\/strong> bottles are matured twice<\/strong> longer as usually.<\/figcaption><\/figure>\n
\"\"
Which size of Grand Ros\u00e9<\/strong><\/em> would you opt for?<\/figcaption><\/figure>\n

Indeed, you may enjoy some visible pink<\/strong> wedding, all set up in a true salmon<\/strong> robe, while being embellished with some ruby-cherry<\/strong> reflections, inside this emblematic antique bottle<\/strong> imagined by Jean Gosset<\/strong>. Opted for the first time in 1760, as an exclusive<\/strong> model, which appeared in the collection of ancestral bottles<\/strong> of the family, this concept of antique bottle<\/strong> pays a tribute to the antique glass<\/strong> color given to the glass paste<\/strong> that goes into its composition. Apart from this, don’t miss its lookalike strawberry<\/strong> fragrance, in various conditions which is meant to be completed, with even some lactic<\/strong> hints recalling the youth of this wine<\/strong>.<\/p>\n<\/div>\n

Once in mouth, don’t miss the balanced and enveloping alloy of berries<\/strong> and once again strawberries<\/strong>, mostly distinguished by a fresh<\/strong> and sustainable<\/strong> length.<\/div>\n
\n
\n
\n
\"\"
A subtle balance<\/strong> between sweetness and acidity, this Petite Douceur Ros\u00e9<\/em><\/strong> by Gosset <\/strong>is the ideal companion for your favourite desserts<\/strong>..<\/figcaption><\/figure>\n

Keeping on this original<\/strong> and aromatic<\/strong> freshness, ensured by the rather long maturation of their wines<\/strong>, after having a rest on their lees in the cellars<\/strong>, we propose you now to discover another ros\u00e9<\/strong><\/em> cuv\u00e9e<\/strong><\/em> called the Petite Douceur Ros\u00e9<\/strong><\/em>. Indeed, this ros\u00e9 champagne<\/strong><\/em> features a high proportion of chardonnay<\/strong> grapes, which offers a real fresh breeze<\/strong>, supplemented by a touch of Pinot Noir<\/strong>, all vinified within white<\/strong> and red<\/strong> juices. For your information, the random red wines<\/strong>, produced from different Champagne<\/strong> crus, offer a certain fruitiness<\/strong> and finesse<\/strong><\/em>.<\/p>\n

For instance, this kindly named Petite Douceur Ros\u00e9<\/strong><\/em> has been bottled at the end of spring 2022<\/strong>, following the harvest<\/strong> on spring 2011<\/strong>, and after been aged in cellars<\/strong> for a minimum of 11 years. This was decided in order to ensure an aromatic<\/strong> structure to be sublimated by an extra-dry<\/strong> dosage<\/em>, chosen with precision<\/strong>, for a brighter balance<\/strong>, quoted between freshness<\/strong> and fruitiness<\/strong> without masking the character of its inner wine<\/strong> and its purity<\/strong>.<\/p>\n

 <\/p>\nngg_shortcode_1_placeholder\n

\"\"
..who have in charge to spread grape musts<\/strong> according to their various origins.<\/figcaption><\/figure>\n
\"\"
Why don’t you meet Gabrielle Malagu <\/strong>and Odilon de Varine <\/strong>(by Leif Carlsson), the cellar masters<\/strong>?<\/figcaption><\/figure>\n

Once opened, the first nose<\/strong> expresses aromas of blood orange<\/strong> then, as the wine<\/strong> warms, aromas of ripe strawberry<\/strong> and then raspberry<\/strong> can develop. Therefore, enjoy its balanced taste<\/strong>, an enveloping aromatic<\/strong> bouquet, full of gourmet and fresh notes<\/strong>. <\/p>\n

Thus, this delicious cuv\u00e9e<\/strong><\/em> is dedicated for any convivial moment to share with your relatives, such as a pleasant brunch<\/strong>, a tea time<\/strong> or even to refresh yourselves by the pool<\/strong>. An expressive elixir<\/strong><\/em> to be enjoyed for example, along light dinners, like scrambled eggs<\/strong>, or simply accompanying an exotic fruit<\/strong> dessert or even pancakes<\/strong>.<\/p>\n<\/div>\n<\/div>\n

Champagne Gosset<\/strong><\/a>, 12 Rue Godart Roger, 51200 \u00c9pernay (France) \/ Phone : 00 33 (0)3 26 56 99 56. More information on their official website<\/strong><\/a>.<\/div>\n
\n
\n
\n
 <\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Have you ever heard or tasted the treasures from the supposed oldest Champagne wine house?…<\/p>\n","protected":false},"author":9,"featured_media":37620,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[822,24],"tags":[187,1179],"class_list":["post-37615","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-far-east-2","category-gastronomy","tag-champagne","tag-champagne-gosset"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/37615","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/comments?post=37615"}],"version-history":[{"count":19,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/37615\/revisions"}],"predecessor-version":[{"id":37675,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/37615\/revisions\/37675"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/media\/37620"}],"wp:attachment":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/media?parent=37615"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/categories?post=37615"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/tags?post=37615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}