{"id":45985,"date":"2024-04-06T01:32:44","date_gmt":"2024-04-05T23:32:44","guid":{"rendered":"https:\/\/francevisiting.com\/?p=45985"},"modified":"2024-04-09T18:30:07","modified_gmt":"2024-04-09T16:30:07","slug":"le-troquet-marc-mouton","status":"publish","type":"post","link":"https:\/\/francevisiting.com\/index.php\/2024\/04\/06\/le-troquet-marc-mouton\/","title":{"rendered":"Get some Basque touch in Paris with Le Troquet restaurant, hosted by Marc Mouton"},"content":{"rendered":"
\"\"Why not spending some good time at Le Troquet<\/em> restaurant in Paris? Located in the 15th Arrondissement, not far from the Eiffel Tower, be ready to enjoy a genuine vintage style inside the so-called City of Lights<\/em>, highlighting ancestral gastronomy, pursuing a series of Parisian restaurants, offering an unforgettable culinary experience. <\/strong><\/div>\n
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Among them, you could count on the tasty dishes proposed by Le Troquet<\/em> restaurant, nestled a few steps away from the Cambronne metro station, in the 15th arrondissement of the French capital.<\/strong> By AP <\/em><\/div>\n
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..not far from the wide wine cellar<\/strong> of the chef Marc Mouton<\/strong>.<\/figcaption><\/figure>\n
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Admire this true vintage bar counter<\/strong>..<\/figcaption><\/figure>\n
Renowned for its refined cuisine<\/strong> and warm vintage<\/strong> atmosphere, Le Troquet <\/strong><\/em>Restaurant<\/i><\/b><\/a> may be regarded as a true destination<\/strong> of choice for lovers<\/strong> of fine and inspired traditional French cuisine <\/em><\/strong>(photo credits: AP). <\/div>\n
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Therefore, Le Troquet<\/strong><\/em> celebrates a certain French<\/strong> culinary heritage, essentially by offering traditional<\/strong> cuisine reinvented with a touch of modernity<\/strong>. Furthermore, enjoy some Basque<\/strong><\/em> touch, under the direction of the chef Marc Mouton<\/strong>, who took over this ancestral<\/strong> local address from the former chef Philippe Estchebest<\/strong>. <\/div>\n
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..unless you prefer sitting over one of those wooden chairs<\/strong>.<\/figcaption><\/figure>\n
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From any weather<\/strong>, feel free to invest the urban<\/strong> terrace..<\/figcaption><\/figure>\n

For your information, each dish has been meticulously imagined by Marc Mouton<\/strong>, strong of a rich path<\/strong>, through Pierre Gagnaire<\/strong><\/em> and Astrance<\/strong><\/em> tables. Thus, since 14 years<\/strong>, this chef<\/strong> has been proud to cook fresh, seasonal ingredients<\/strong>, ensuring authentic flavors<\/strong> and exceptional savors<\/strong> in every bite<\/strong>.<\/p>\n<\/div>\n

Nonetheless, when you enter Le Troquet<\/strong><\/em>, be ready to be welcomed with an elegant<\/strong> and friendly<\/strong> atmosphere. Thus, framed with some bygone wooden<\/strong> decor, that seamlessly blends classic Parisian<\/strong> charm with contemporary<\/strong> elements, follow this true flashback<\/strong> in time. <\/div>\n
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..to marry with a fine wine list<\/strong> that notably honors small producers<\/strong>.<\/figcaption><\/figure>\n
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This cosy<\/strong> atmosphere is ideal to spend some convivial<\/strong> time and even..<\/figcaption><\/figure>\n

For instance, this framework<\/strong> still keeps the trace and memories from the south-western terroir<\/strong><\/em> from France<\/strong>, starring paintings of bulls<\/strong>, but also peppers of Espelette<\/strong><\/em>. Apart from this, don’t miss the typical zinc counter bar<\/strong>, but also the various tiles<\/strong>, which are as well so typical from bistros<\/strong><\/em> of yesteryear, along copper pots<\/strong>, but also Burgundy benches<\/strong>, without forgetting genuine white<\/strong> and red<\/strong> towels. <\/p>\n<\/div>\n<\/div>\n

In this welcoming setting, either suitable for a romantic<\/strong> dinner, a business lunch<\/strong> or any other special<\/strong> celebration, Le Troquet<\/strong><\/em> offers the perfect Parisian<\/strong> ambiance for all kinds of occasions. <\/div>\n
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..to rediscover here, so is the unmissable cr\u00e8me br\u00fbl\u00e9e<\/strong><\/em>.<\/figcaption><\/figure>\n
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The magret de canard<\/strong><\/em> is an ancestral French dish<\/strong>..<\/figcaption><\/figure>\n

Anchored in Left Bank<\/strong><\/em>, not far from touristic<\/strong> areas, around the Invalides<\/strong> and the Embassies<\/strong> quarters, there are many occasions to revisit French specialities<\/strong>, interpreted by a passionate chef<\/strong>. <\/p>\n<\/div>\n

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Among those seasonally<\/strong> sourced products<\/strong>, you could appreciate some vegetables<\/strong> from the Boyer<\/strong> family, located in the Gard<\/strong> department, along foie gras<\/strong><\/em> come from the Comptoir Corr\u00e9zien<\/strong><\/em>, plus Basque<\/strong><\/em> cheese<\/strong> from a rare farm<\/strong> and even bread<\/strong>, baked by Jean-Luc Poujauran<\/strong>. Indeed, those simple but attractive recipes<\/strong> reflect this certain passion for tradition<\/strong>, with a hint of Basque<\/strong><\/em> gastronomy<\/strong>, all gathered in a bistro<\/strong> styled establishment<\/strong>.<\/div>\n
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..same situation for fruits<\/strong>, with this tempting red fruited panna cotta<\/strong><\/em>., with speculoos<\/strong><\/em>.<\/figcaption><\/figure>\n
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If you’re into fresh vegetables<\/strong>, you can be sure to find them here, through this turbot<\/strong><\/em>..<\/figcaption><\/figure>\n

Whether you are a local<\/strong> or a visitor<\/strong> passing through, a visit to Le Troquet<\/strong><\/em> is a true tasting journey<\/strong> not to be missed. At first glance, you could eventually start with a pot of duck rillettes<\/em><\/strong>, or seasonal dishes like a lentil<\/strong> soup<\/strong> or a celery<\/strong> remoulade<\/strong><\/em>.<\/p>\n<\/div>\n

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Then, randomly pursue with delights<\/strong>, according to the arrivals<\/strong>, that could feature squid<\/strong> and chorizo<\/strong> \u200b\u200brisotto<\/strong><\/em>, or braised beef<\/strong> cheek<\/strong> with fried vegetables<\/strong>, unless you prefer trying typical Basque<\/strong><\/em> speciality, as veal<\/strong> oxoa<\/strong><\/em>. Prior finally ending with as much inspired desserts<\/strong>, such as light chocolate and mango millefeuille<\/strong><\/em>, vanilla souffl\u00e9<\/strong><\/em> or the legendary cr\u00e8me br\u00fbl\u00e9e<\/strong><\/em>.<\/div>\n
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Le Troquet Restaurant<\/strong><\/em><\/a>, 21 Rue Fran\u00e7ois Bonvin, 75015 Paris (France) \/ Phone : 00 33 (0)1 45 66 89 00. More details on their official website<\/strong><\/a>.<\/div>\n
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Why not spending some good time at Le Troquet restaurant in Paris? Located in the…<\/p>\n","protected":false},"author":9,"featured_media":46001,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[24,927],"tags":[1654,1653,33,574],"class_list":["post-45985","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomy","category-paris-area","tag-basque","tag-le-troquet","tag-paris","tag-restaurant"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/45985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/comments?post=45985"}],"version-history":[{"count":24,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/45985\/revisions"}],"predecessor-version":[{"id":46166,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/posts\/45985\/revisions\/46166"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/media\/46001"}],"wp:attachment":[{"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/media?parent=45985"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/categories?post=45985"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/francevisiting.com\/index.php\/wp-json\/wp\/v2\/tags?post=45985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}